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The St. Laurent is a 21+ facility and open to the public based on availability. Reservations can be made through our website.

Dinner Menu

Heirloom at the St. Laurent draws inspiration from hyper-seasonal, fresh ingredients to craft one-of-a-kind dishes. Emphasis on seasonality means our offerings can change often, but our most current menus are always available on site. A comprehensive list of our full spirit and wine selection is likewise available.

Our culinary team has the ability to work around all dietary restrictions. Please notify us prior to your reservation so we can best prepare for your dining experience.

For more information on allergens and the day’s specials, call us directly at (732) 795-2582 or email info@thestlaurent.com

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  • Prix Fix Three Course Dinner - $89
  • Wines by the Glass
  • Cocktails
  • Beer
  • Aqua Fresca

Prix Fix Three Course Dinner - $89

$89
Choose one from each section
(menu subject to change)

Benchmark Sourdough – Option Add On – $18
Whipped ricotta, gooseberry chutney, lavender honey

First Course

NJ Burrata
Blueberry compote, figs, fig leaf oil, samphire, sesame crisp

Pork Belly
Watermelon, roasted peanuts, nigella seeds

Quail Schnitzel
Aligot potatoes, fish sauce caramel, burnt corn husk

Seared Scallop
Corn, raspberry, tarragon

Heirloom Tomato · Vegan
Plum, beet, black garlic, sourdough, furikake

Second Course

Swordfish Al Pastor
Preserved pineapple, tarro root jicama, “elote” espuma

Duck
Cherries, foie gras mousse, buckwheat crepe, bok choy

Braised Short Rib
Sweet potato, mushroom marmalade, bordelaise

Black Cod
Bouillabaisse sauce, cranberry beans, apple, fennel

Roasted Lion’s Mane · Vegan
Vadouvan curry, sprouting broccoli, pee wee potato, crispy shallots

Third Course

 Jersey Corn Cake
Plum, lavender, popcorn, lemon

Dark Chocolate Semifreddo
Parmesan, honey, candied cocoa nib

Fennel Panna Cotta
Blackberries, buckwheat, candied fennel 

“Baklava”
Orange blossom, pistachio, phyllo

Special

Pat La Frieda Dry Aged Ribeye for Two $165
Chanterelle mushroom risotto, shishitos, marrow butter, haircot vert, cherry tomatoes, little gem salad

Wines by the Glass

Sparkling

Sorelle Bronca Extra Dry – $15
Glera, Prosecco di Valdobbiadene Superiore Veneto, Italy, NV

Baga “3B” Brut Rosé  – $15
Filipa Pato, Barrada, Portugal, NV

Gaston Chiquet 1er Cru Brut Tradition – $28
Pinot Noir/Chardonnay/Pinot Meunier, Champagne, France, NV

Pink Orange

Olga Raffault – $15
Cabernet Franc, Loire Valley, France 2022

Days Wine, Lemonade Chehalem Mountains – $16
Pinot Noir, Willamette Valley, Oregon, Friuli, 2022

Mas de Gourgonnier Rose – $16
Grenache/Cabernet/Mourvèdre, Provence, France 2021

Le Vigne di Zamo Orange – $18
Malvasia, Friuli, Italy 2021

White

Forge Cellars Wagner Caywood East – $20
Bone Dry Riesling, Seneca Lake, NY 2020

Gaujal St Bon – $14
Picpoul, Languedoc Roussillon, France 2021

Castello di Tassarolo Gavi Orsola – $15
Cortese, Piedmont, Italy 2021

Doniene Gorrondona Bizkaiko – $16
Txakolina, Basque, Spain, 2022

Isabelle Garrault Sancerre Les Grands Monts Blanc – $23
Sauvignon Blanc, Loire Valley, France 2022

Ramey Cellars – $30
Chardonnay, Russian River, California 2021

Red

Domaine Petitot Cote de Nuits Villages – $20
Pinot Noir, Burgundy, France 2021

Chateau du Hureau Samur Champigny Tuffe – $15
Cabernet Franc, Loire Valley France 2020

Bodegas López de Heredia Vina Cubillo Crianza – $24
Tempranillo, Rioja, Spain 2015

Chiara Condello Predappio – $18
Sangiovese, Emilia Romagna, Italy 2020

Jolie Laide “Glou d’Etat” – $16
Grenache/Mourvedre/Syrah, California 2022

Giulia Negri Langhe Pian Delle Mole – $22
Nebbiolo, Piedmont, Italy 2021

Turley “Old Vines” – $21
Zinfandel/California 2019

Cocktails

Cocktails $16

Marigold

Vodka, Rosé Vermouth, Chamomile, Lemon, Club 

Tropical OF
Coconut Fat Washed Bourbon, Rhum Agricole, Banana Du Bresil, Tiki Bitters

New Dawn
Blanco Tequila, Bianco Vermouth, Salers Aperitif, Agave, Olive, Red Bitter

Flora y flama
Mezcal, Manzanilla, Apple, Kefir

Rebolando
Cardomom Infused Cahcaça, Passion Fruit, Lime

St.Laurent Swizzle
El Dorado 12, Cassis, Lime, Carpano Bianco

Mango Negroni
Gin, Vermouth, Italian Bitters

Classics – $16

Negroni 

Old Pal 

Manhattan 

Daiquiri 

Martini 
Vodka or Gin · Dirty or Dry

Beer

Wild Air Brewing – “The Glory” Pilsner-$8

Last Wave A-Frame IPA – $8

Aqua Fresca

Yuzu Palmer – $7

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The St. Laurent

408 7th Avenue
Asbury Park, NJ 07712
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