Eat – The St. Laurent

The dining experience at the St. Laurent will be as diverse and culturally significant as Asbury Park itself.

The food in all our spaces is created by Heirloom Kitchen’s Chef David Viana. Viana descends from world-class kitchens including Eleven Madison Park and Two Star Michelin restaurant Villa Yoya in Portugal. He has been nominated for a James Beard Award (Best Chef in the Mid-Atlantic Region 2018) and was also a competitor on Bravo’s Top Chef Season 16: Kentucky.

RESERVE A TABLE

Dining

Daytime dining at The St. Laurent is full service with an à la carte menu including raw bar selections, crudos, sandwiches and salads. The same will be offered poolside in addition to our vintage Piaggo beverage cart. In the evening, Heirloom will offer a three-course prix fixe experience using the freshest local ingredients for New American dining that is globally inspired in our open kitchen.

Gift Cards

Give the gift of our world-class kitchen

Gift cards to Heirloom at The St. Laurent may be used for our daytime à la carte menu and prix fixe dinner menu, as well as food or drink purchased poolside or in The St. Laurent Social Club Lounge.

Please note gift cards do not apply to bookings for The Guest Rooms at The St. Laurent, Swim Day Pass reservations, or the Heirloom Kitchen located in Old Bridge, NJ.

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Information + Reservations

Event Inquiry Form

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Name(s)*

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Number of Guests

Event Start Date*

Event End Date*

Event Planner Name

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Tell Us More about the type of event you're hosting

Which of our offerings are you interested in? (Please check all that apply)

Exclusive use of The Guest Rooms

Heirloom

The St. Laurent Social Club Lounge

The Lawn

What is the ideal timing of your event?

Membership Inquiry Form

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Please check the corresponding box to the membership you would like to apply for.

Social Club Membership

Joint Social Club Membership (Our Joint Membership option allows two people of the same household to submit applications for consideration together)

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You're hosting an intimate dinner at a restaurant for you and four guests. There are no limitations on time, travel, or cost, and your guests can be dead or alive. Who do you invite and where do you eat?

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What is your connection to Asbury Park?

Why is becoming a member of The St. Laurent Social Club important to you?

Consent*

Application Agreement*

By submitting this Application for Membership, the undersigned represents that the information provided herein is true and correct. The undersigned understand that membership at The St. Laurent Social Club is subject to approval, payment of the required membership deposit and dues, and other charges in compliance with the rules and regulations established by the club.

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