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Cocktail Class: Botanicals

April 21 @ 4:00 pm - 5:00 pm

Join us for cocktails while we explore botanicals & why they are commonly used in the production of spirits such as gin, vermouth, and bitters. We will also discuss the different types of botanicals that are commonly used, such as herbs, spices, flowers, and roots, and how their flavors and aromas can enhance a cocktail. Let’s learn how to balance these botanical ingredients with other components in a cocktail to create a well-rounded and delicious drink.