The St. Laurent is a 21+ facility and open to the public based on availability. Reservations can be made through our website.
Join Chef Joe Sasto in The Lounge for a special night to celebrate International Pasta Day and the launch of Tantos pasta chips. Tantos takes its name from “Tanto Si,” an Italian expression that means “so much yes.” This intimate evening will include a menu of passed canapés from Joe Sasto and the Heirloom chefs.